The course is a 5 km loop along the Holmestrand fjord and through the town centre, with three aid stations on each lap. The marathon has a six-hour cut-off, and the organiser lists 124 m of elevation for it. Marathon runners also get cola, oranges, chocolate and salted crackers. The race is held on the Saturday after Easter. Combined entries pair the marathon with the 10K, or the half marathon with the 5K.
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